Friday Fragments

1.  I realized that in two weeks I would be working 4 days a week, as opposed to two days a week last year, and no days of week all summer.  I then realized that dinner would be getting a little more difficult, so I did an impromptu freezer meal cooking afternoon.  I made chicken pot pie filling, marinated steaks (which I can also add to stir fry dishes, and teriyaki chicken.  I feel more prepared to start school.  Yay!

2.  The incredible Strawberry-Lime Cream Cake that I made for Scarlett's birthday yielded a bit too much fillings, so instead of eating them by the spoonfuls (which I did plenty of), I made it into ice cream.  Strawberry-Lime Ice Cream.  It's very, very good.  I would make the fillings just for the ice cream, but the cake was too good to pass up.  It's a vicious circle of summer goodness.

3.  I finally made some of the peach ice cream that I posted about last year.  Same goodness, different summer flavor.  Don't hate.  Just come over with a spoon.

4.  We are off to see The Fox and the Hound at our church this evening.  I saw this in the movie theater when it first came out with my cousin Sam.  We sat in the very front row.  I had my own box of candy. Dots, I think.  We got a box of Shrinky Dinks after the movie and my other cousin Nick lit a pot holder on fire trying to get them out of the oven.  It's funny the things I remember from childhood!

Go see other Friday Fragments over at Half-Past Kissin' Time.