Our chef next week will be Jamie Oliver. He has cookbooks, TV series, awards, and has even helped the UK better their school lunches. His bio is extensive and his recipes look eclectic. Fun, fun!"Growing up in Essex, where his parents run their own highly respected pub/restaurant in Clavering, Jamie Oliver was frequently found helping in the kitchen. At 16, Jamie left school to complete his training at Westminster Catering College. After spending time working in France and at Antonio Carluccio's Neal Street Restaurant in London, Jamie joined the acclaimed River Café where he worked for three and a half years alongside Rose Gray and Ruth Rogers.
In 1997, Jamie was featured in a television documentary about the River Café. Jamie was then offered his own television show, and The Naked Chef was born. The concept was to strip food down to its bare essentials, and Jamie's hands-on style and general laid back outlook was like a breath of fresh air, inspiring everyone to cook."
In 1997, Jamie was featured in a television documentary about the River Café. Jamie was then offered his own television show, and The Naked Chef was born. The concept was to strip food down to its bare essentials, and Jamie's hands-on style and general laid back outlook was like a breath of fresh air, inspiring everyone to cook."
We will post Jamie's recipes on Wednesday, February 10, 2010. Can't wait to see what you are cooking!
HERE is the list of upcoming chefs if you want to plan ahead.
Yay I get to participate again! I picked a fantastic recipe this week..can't wait to post!
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